Your Shopping Cart is empty.
{{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }} {{ (item.variation.media
                    ? item.variation.media.alt_translations
                    : item.product.cover_media.alt_translations) | translateModel
                }}
{{ 'product.bundled_products.label' | translate }}
{{ 'product.bundle_group_products.label' | translate }}
{{ 'product.gift.label' | translate }}
{{ 'product.addon_products.label' | translate }}
{{item.product.title_translations|translateModel}}
{{ field.name_translations | translateModel }}
  • {{ childProduct.title_translations | translateModel }}

    {{ getChildVariationShorthand(childProduct.child_variation) }}

{{item.variation.name}}
{{item.quantity}}x NT$0 {{ item.unit_point }} Point
{{addonItem.product.cover_media.alt_translations | translateModel}}
{{ 'product.addon_products.label' | translate }}
{{addonItem.product.title_translations|translateModel}}
{{addonItem.quantity}}x {{ mainConfig.merchantData.base_currency.alternate_symbol + "0" }}
Dried Bamboo Shoots and Braised Hoof

Dried Bamboo Shoots and Braised Hoof

筍乾滷蹄膀:蹄膀皮Q彈,肉入口即化,帶有濃濃的醍醐味,配上口感微酸的筍乾,可以緩和蹄膀的油膩感。


NT$170
{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}
{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}
Quantity
Add to Wishlist
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Add to Wishlist
Description

筍乾滷蹄膀:蹄膀皮Q彈,肉入口即化,帶有濃濃的醍醐味,配上口感微酸的筍乾,可以緩和蹄膀的油膩感。

►調理方式:
①電鍋加熱 :冷藏解凍,拆開外包裝,放入電鍋外鍋加水,加熱10分鐘即可食用。
►為保持商品最適風味,解凍及開封後,請儘速食用完畢。
►商品圖片中之鍋碗盤器皿及擺盤之蔥、薑、香菜等擺盤裝飾僅供參考,商品規格以實物為準。
內容物
豬蹄膀(產地:台灣)、水、筍乾、沙拉油(大豆油)、青蔥、蒜、醬油膏、醬油、米酒、糖、老抽(水、黃豆、小麥麵粉、鹽、糖)、炸油(大豆油、軟質棕櫚油)、八角、香菇調味料(乳糖、L-麩酸鈉、鹽、香菇、蔬菜粉、麥芽糊精、酵母精粉、水解植物蛋白、焦糖色素、昆布粉、調味劑)、五香粉、白胡椒粉、滷包

過敏原:本產品含有牛(羊)奶、麩質、大豆及其製品 ,不適合其過敏體質者食用。
重量 :淨重 300G±10%
葷/素:葷食
本產品生產製程所使用之設備亦處理含衛福部所公告11項過敏原及其製品。
Shipping & Payment

Delivery Options

  • Tcat - Frozen
  • Family Mart Freeze Pickup only (B2C)
  • 華膳空廚 - 僅限華膳員工
  • 華航園區 - 限華航員工

Payment Options

  • Credit Card (Support Visa, Master, JCB)
  • WebATM (Card reader needed)
  • LINE Pay
  • ATM Virtual account (Pay at ATM or web bank by virtual account)